| Product | Currant |
| HS Code | 08062090 |
| Grade | A , B |
| Packing | Carton |
| Weight | 10 Kg Net |
| Color | Black |
| Drying Method | Nature |
| Size | 8-10 , 10-12 , 12-14 |
step 1 : letter of intent
step 2 : corporate offer to client
step 3 : agreement to proceed & purchase order
step 4 : deposit pay
step 5 : lead time & schedule
step 6 : packaging
step 7 : freight & certifications
step 8 : balance payment
step 9 : delivery
Raisins Catalogue
Jackie Voyles –
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