What are the types of Barley and their effect on health
Barley is one of the first grains cultivated by humans. Barley has been cultivated since about 10,000 years ago, especially in Eurasia.
Barley is one of the first grains cultivated by humans. Barley has been cultivated since about 10,000 years ago, especially in Eurasia.
Alhagi plant is a small and thorny shrub whose branches branch in a complex manner.
It has many therapeutic properties.
Dracocephalum grows quickly and is originally native to Southern Europe, various regions of the Middle East and Central Asia.
Peanuts have the same taste and nutritional value as walnuts and almonds. Peanuts are also very nutritious.
Black beans are one of the richest types of legumes in the world. Its origin goes back to Central and South American countries
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Peas or green peas are a source of nutrition, it is one of the most popular vegetables in the world and is considered a source of nutrition.
Chicory is a herbaceous and somewhat woody plant. It is a plant with many properties whose dry parts are used for medicinal purposes.
Anise is a plant with very aromatic seeds, very similar to fennel. that this plant had medicinal and food uses in ancient Iran.
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