بایگانی‌های Food Product

25 Jan

All about Dried Leek

January 25, 2025
By kolahdozan
1 comment

Leek is one of the aromatic and popular vegetables used in many dishes and diets. Dried leek is one of the most popular products and is used in many fields and industries. including food products, dried vegetables, herbs and chemical industries. Due to its many uses, this product has many fans. Methods of using dry leeks Food industry: dried leek is used as a raw material in the production of various foods such as soup, canned food, pizza, sauce, yogurt, cheese, etc., and as a dried vegetable in the preparation of dry foods such as popcorn, chips and ... is also used. Pharmaceutical industry: Dried leek is used as a herbal medicine with anti-inflammatory, anti-cancer, antiseptic, anti-fever, etc. properties in the production of various herbal medicines and herbal extracts. Cosmetics: dry leek extract is used in the production of cosmetic products such as anti-acne creams, shampoos, anti-inflammatory creams, etc. due to...

28 Dec

Food Product

All about Buckwheat

December 28, 2024
By kolahdozan
6 comments

Buckwheat belongs to a group of foods called pseudo-cereals and is processed and made available to people in the form of seeds, noodles, etc.

01 Dec

Food Product

What are the properties of lentils and for whom is eating them harmful?

December 7, 2024
By kolahdozan
1 comment

Lentils are a small plant similar to peas and its seeds are edible seeds (legumes) that are usually planted in poor and unsuitable soils.

11 Nov

Food Product

What are the types of Barley and their effect on health

November 11, 2024
By kolahdozan
4 comments

Barley is one of the first grains cultivated by humans. Barley has been cultivated since about 10,000 years ago, especially in Eurasia.

27 Oct

Food Product

What are the benefits of eating rice for the human body?

October 27, 2024
By kolahdozan
3 comments

Rice is one of the most important food items in the world. Half of the world's population depends on rice as a staple food. It is one of the oldest and most consumed cereals in the world, which is used as a staple food by millions of people around the world. And due to the need for special weather conditions, it is mainly cultivated in tropical and subtropical regions. Rice alone supplies 40% of the food needs of half of the world's people. This food is from the wheat family. The largest supplier and consumer Countries like China, India and Indonesia are among the largest producers and consumers in the world. The most important point One of the most important things you should know about rice is that when rice comes out of its shell, its color is brown, but when it is poured into special machines and rubbed against each other, its outer shells , it...