fennel; A plant full of miraculous properties
Fennel is a flowering plant species in the carrot family. It is a hardy, perennial herb with yellow flowers and feathery leaves
Fennel is a flowering plant species in the carrot family. It is a hardy, perennial herb with yellow flowers and feathery leaves
Black seed oil is an herbal ingredient derived from the plant Nigella sativa, which is native to Eastern Europe and Western Asia.
Not only does this herb taste great in dishes like rosemary chicken and lamb, it’s also a good source of iron, calcium, and vitamin B-6.
Ginger is a herb whose root is used as a medicinal plant.You can use ginger fresh, dried, powdered or as oil or juice.
Black seed is rich in polyphenols and tocopherols and its oil contains linoleic, oleic, palmitic and stearic acids.
Sumac spice has many fans in the Middle East. It is related to the poisonous shrub of the same name, but the culinary variety is safe to use.
No account yet?
Create an Account