Getting to know the properties of rosemary
Not only does this herb taste great in dishes like rosemary chicken and lamb, it’s also a good source of iron, calcium, and vitamin B-6.
Not only does this herb taste great in dishes like rosemary chicken and lamb, it’s also a good source of iron, calcium, and vitamin B-6.
Eating walnuts on an empty stomach prevents brain and nervous diseases such as Alzheimer’s, Parkinson’s, depression and anxiety.
Ginger is a herb whose root is used as a medicinal plant.You can use ginger fresh, dried, powdered or as oil or juice.
Black seed is rich in polyphenols and tocopherols and its oil contains linoleic, oleic, palmitic and stearic acids.
Omani lemon has beautiful flowers that are yellowish-white in color and the edges of the petals are seen in light purple.
Cinnamon contains potassium, magnesium and calcium. Potassium helps counteract sodium’s effect on blood pressure and controls heart rate .
The barberry plant with the scientific name Berberis vulgari is a shrub in the form of thorny stems with an average height of 4 meters.
Pinto beans, which are also called Roman beans, are one of the types of beans and dicotyledonous plants and one of the most popular legumes among Iranians, Italians, Portuguese and Turks.
Paprika is a type of spice, a combination of dried peppers that include sweet bell peppers and spicy red peppers. This spice is used to add color, flavor and aroma to many foods.
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