All about split peas
It is one of the legumes that belongs to the lentil and pea family. split peas is a dicotyledonous plant and has high nutritional value.
17
Apr
Food Product
04
Apr
Benefits and side effects of garlic for health?
There are different types of dried garlic. The main difference between each type of dried garlic is in its preparation and stability.
27
Mar
Colored mineral rock salt
Mineral rock salt can be found in various colors depending on the minerals in them and their percentage of purity and impurity.
24
Mar
Types of cardamom and their properties
Cardamom is known as the third most expensive spice in the world (after saffron and vanilla), and it is even called the queen of spices.
16
Mar
Chickpea and its unique properties
The Chickpea plant is a one-year plant and a short bush of the legume family, whose height reaches about 30 cm. Its branches are thin, its tiny leaves consist of 13 to 17 small, toothed leaflets, and its flowers are white with purple veins or shapes. Usually one to three peas are formed in each pea pod.
Chickpea is one of the oldest and most nutritious legumes. Chickpeas are used to prepare a variety of salads, sauces, bread, etc. One of its properties is that it is high in fiber, and through this method, it helps the health of the organs and prevents heart diseases.
Among the most famous of these dishes, we can mention all kinds of Iranian dishes, including hummus, falafel, baba ganoush, etc.
This plant has dozens of different agricultural varieties...
12
Mar
Properties of corn and its effect on health
Corn or cob is one of the types of cereals. The origin of corn is America and after wheat, it has occupied the most agricultural land in the world. Corn is full of nutrients needed by the body and is a good source of fiber and is rich in it. The nature of corn in traditional medicine is cold and dry, and people who have a cold or gloomy temperament should avoid consuming it a lot. The use of corn with its modifiers is suggested. These modifiers include olive oil, honey and grape juice. Corn has countless properties
Genetics
Many forms of corn are used as food, sometimes different categories are made according to the amount of starch:
Flour corn (Zea mays var. amyalcea)
Popcorn corn (Zea mays var. everta)
Horse...
27
Jan
Magical properties of Omani lemon
Omani lemon has beautiful flowers that are yellowish-white in color and the edges of the petals are seen in light purple.
18
Jan
Cinnamon and its nutritional value
Cinnamon contains potassium, magnesium and calcium. Potassium helps counteract sodium’s effect on blood pressure and controls heart rate .
31
Dec
Exporter of pinto beans
Pinto beans, which are also called Roman beans, are one of the types of beans and dicotyledonous plants and one of the most popular legumes among Iranians, Italians, Portuguese and Turks.
25
Dec
Paprika (wonderful red)
Paprika is a type of spice, a combination of dried peppers that include sweet bell peppers and spicy red peppers. This spice is used to add color, flavor and aroma to many foods.
